Archives: Recipes

served with crusty bread

with crusty turkish bread

Served on a Watercress & Spinach Salad with a light Vietnamese dressing

Placed on a Frissee and Fennel salad with a Dill aioli

Tart with delicious roasted seasonal vegetables in our house made pesto and served with salad

Served with Vietnamese Dipping Sauce

fried, poached or scrambled on bread of choice
Sides – Bacon, tomato, mushroom, spinach, avocado or ham $3
– Hash brown, smoked salmon or ham $4

Tender strips of Eye Fillet tossed through a salad of mint, chilli, coriander & dried shallots with a delicious Thai dressing

Two poached eggs served with grilled ham and hollandaise

Chicken Tenders pan fried with Fresh Tiger Prawns served on a mango & avocado salad with a lemon thyme dressing

Two poached eggs served with smoked salmon, sautéed spinach and hollandaise

Chicken Tenders cooked in our Chef’s special house made Satay Sauce served on a bed of steamed Jasmine rice and topped with a salad garnish of beanshoots and Asian herbs

Please ask our friendly staff for today’s dip

Smashed avocado on toasted Turkish bread topped with a salad of rocket, fetta, onion and fresh lemon

served with creamy mash potato, our seasonal vegetables and topped with mushroom sauce

Two poached eggs on toasted Turkish bread with avocado, crispy prosciutto topped with bruschetta salsa and balsamic glaze

Please ask our friendly staff for today’s catch  

Two fried eggs on bread of your choice with bacon, tomato, sausage, mushroom and Spinach

Served on Rye Toast topped with a salad of spinach, roasted beetroot & pepitas

Prime Eye Fillet Steak cooked to your liking served with your choice of mushroom, pepper or garlic sauce, chat potatoes and your choice of our seasonal vegetables or salad.
Upgrade to a Surf & Turf by adding 3 Fresh Tiger Prawns in Garlic Sauce Add $6

House made Granola layered with our raspberry yoghurt and seasonal fruits

and lime aioli (V)(GF)

(Please ask our friendly staff for today’s catch) – Market Price

Frissee, bean shoots, carrot, cucumber, tomato and onion with a seeded mustard dressing

Chat potatoes tossed with our Chef’s seasonal roasted vegetables and greens

Olive oil, garlic, mozzarella cheese – Medium $11.00

Napoli, mozzarella, Roma tomatoes, basil

Napoli, salami, mozzarella cheese

Ham, mozzarella, pineapple

Napoli, salami, onion, capsicum, jalapenos, olives, chilli, mozzarella cheese

Zucchini, pumpkin, goats cheese, pine nuts, Spanish onion, basil

Napoli, salami, ham, pulled chicken, beef, BBQ sauce, mozzarella cheese

Napoli, salami, ham, onion, capsicum, olives, mushrooms, pineapple, mozzarella cheese

Napoli, onion, pulled chicken, BBQ sauce, mozzarella cheese

Napoli, prawns, chorizo, chilli, mozzarella cheese, bocconcini,  rocket, sweet chilli sauce  

Napoli, ham, mushrooms, onion, egg, mozzarella cheese

served with chips and salad

served with crumbed meringue and Chantilly cream

covered in sugar and cinnamon and served with vanilla bean ice-cream

topped with shaved parmesan

topped with shaved parmesan

in olive oil with chilli, garlic, lemon, pepper cherry tomatoes tossed with fettuccine

with your choice of mushroom or pepper sauce
served with potato mash and seasonal vegetables

cooked to your liking a top a potato rosti topped with fried onion and mushrooms and drizzled with red wine jus

with Fetta, lettuce, Tomato, Spanish onion, Tzatziki on a Charcoal Brioche Bun

with warm cous cous salad

with Thai flavours

with French fries and a fresh salad (gf option available)

grilled eye fillet glazed steak topped with pate mushrooms, broccolini & finished with a Yorkshire pudding

with caramel sauce and vanilla bean ice-cream

ask our friendly staff for today’s selection (v)(gf)

crumbed with parmesan served with a salad of fresh spinach leaves, heirloom tomatoes, Spanish onion, Lebanese cucumber and our house made tartare sauce (gf)

Small – $6.00 / Large – $10.00

Glass – $11.00 / Bottle – $55.00

Glass – $12.00 / Bottle – $55.00

Glass – $8.00 / Bottle – $35.00

classic Chinese dish with sticky pork, garlic, chilli, ginger, and hoi sin sauce inside cos lettuce cups (GF)

ask our friendly staff for today’s selection (v)

Bottle only

Glass – $9.00 / Bottle – $35.00

Glass – $8.00 / Bottle – $35.00

with dipping sauce

with steamed rice & Naan Bread

Glass – $9.00 / Bottle – $35.00

Bottle only

with a chilli jam sauce

Please ask one of our friendly staff

butternut squash, sweet potato, spinach lasagne

Glass – $12.00 / Bottle – $55.00

with Parpadelle Pasta

Glass – $12.00 / Bottle – $55.00

Bottle only

open pie served on a bed of mash

Bottle only

Bottle only

with seasonal vegetables served with a reduced dipping sauce

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

500ml – $5.50 / 750ml – $6.50

Bottle only

500ml – $5.50 / 750ml – $6.50

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only

Bottle only